Sous Chef - Apex Pavilion
|
Food
|
Full Time
|
Support the Executive Chef and the team ensuring smooth daily operations |
Executive, Mall Operations (Temp 6 months)
|
Mall
|
Temporary - Full Time
|
Overseeing and managing Mall’s day-to-day operations and ensuring that Mall run smoothly, efficiently, and in line with the company’s objectives. |
Service Attendant - Team Member Dining Room
|
Food
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Full Time
|
Responsible for handling food and beverage orders and serving guests |
Bartender - Sky Residence
|
Food
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Full Time
|
Provide food & beverage service to guests according to bar specifications and exceed their expectations
Assist in maintaining cleanliness and organization of the bar areas and equipment |
Head Sommelier - Sky Residence
|
Food
|
Full Time
|
The candidate will support the General Manager in ensuring the successful operations of a Casino restaurant, upholding the venue’s high standards for service and culinary offerings. More importantly, the candidate is primarily responsible for driving a world-class wine & spirit programme for the venue, including advising VIP patrons on their wine requests & preferences, curating an exciting menu of wines and managing a diverse portfolio/inventory. |
Host/Hostess - Sky Residence
|
Food
|
Full Time
|
Be responsible for taking reservations, answering the phone, responding to any guest requests. |
F&B Assistant Service Attendant (Part-time)
|
Food
|
Part-Time
|
Maintain responsibility for the polishing of cutlery, crockery, coppers and silvers. |
Service Attendant - Sky Residence
|
Food
|
Full Time
|
Responsible for handling food and beverage orders and serving guests |
Commis I (Part-time)
|
Food
|
Part-Time
|
Support the Chef de Cuisine and the team in ensuring the efficient preparation for all aspects of Marina Bay Sands. |
Senior Executive, WSH Operations
|
Property Operations
|
Full Time
|
As member of the Workplace Safety & Health Operations Team, the Senior Executive is to provide WSH operational support to the property. |