|
Assistant Manager - Koma
|
Food
|
Full Time
|
| The Assistant Manager will assist the Assistant General Manager and Manager in planning, coordinating and managing staff and services to ensure the Restaurant operations run efficiently and effectively and that customer service standards are maintained at all times. |
|
Assistant Manager - O&B, A Taste of Asia
|
Food
|
Full Time
|
| The Food & Beverage Assistant Manager is responsible for the operations of a restaurant in the Casino together with the General Manager. He/she is to ensure that all the food and drinks in the restaurant are of the highest quality. Duties of the Food & Beverage Assistant Manager include maintaining menus, handling customer complaints, creating standard operating procedures, and complying with food and safety regulations. To perform, skills such as customer service, communications and interpersonal skills are critical. |
|
Manager - In Room Dining
|
Food
|
Full Time
|
| Work with team members in service and food preparation to minimize wastage and increase productivity and efficiency. Review operating results with the team and identify opportunities to improve performance. |
|
Security Assistant Operations Manager
|
General & Admin
|
Full Time
|
| Assist to supervise and train Security Team Members in specific roles and responsibilities. |
|
Project Manager, BGM system & Network Enhancement (1-year contract)
|
Property Operations
|
Temporary - Full Time
|
| The project manager will be responsible for planning, executing, monitoring and closing projects as assigned by management. He/she will work closely with stakeholders, team members, authorities and vendors to ensure successful project delivery within agreed timelines and budget constraints. |