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Senior Captain - CUT
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Food
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Full Time
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| Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu. |
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Commis III/II/I - Spago
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Food
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Full Time
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| Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. |
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Associate Director, Experiences
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Marketing & Advertising
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Full Time
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| The Associate Director will be instrumental in spearheading the development and execution of marketing strategies for Marina Bay Sands, focusing on Brand Signature and special events (not limited to Where Art Takes Shape, F1, Christmas, Chinese New Year) with the objective to drive visitation and revenue |
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Casino Technician
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Casino
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Full Time
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| Ongoing development and implementation of Slot and Table Games equipment Maintenance and Repair Processes and Customer Service Training. Complete all Technical activities in assigned areas, ensure provision of excellent customer service. |
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Surveillance Officer (Casino)
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Casino
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Full Time
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| Observe and analyze non-gaming, gaming and cash handling areas using advanced surveillance and information technology systems in accordance with standard operating procedures. |