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Commis Chef - Chinese Cuisine
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Food
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Full Time
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| Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. |
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Commis Chef - Yardbird
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Food
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Full Time
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| Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. |
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Banquet Attendant - General Posting
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Food
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Full Time
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| To be able to setup & service for breakfast/lunch/dinner |
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AM / Manager, Business Development - Casino, International Marketing (Greater China Region)
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Casino
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Full Time
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| Promote the Marina Bay Sands Integrated Resort, and drive increase awareness of its affiliated properties. Promote gaming products and services to the target market segments, especially towards the Premium players |
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Executive Host
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Casino
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Full Time
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| Deliver exceptional service to loyalty guests, manage membership, and assist with events and enrollment, ensuring excellent guest satisfaction. |
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Chief Engineer (Motor Yacht)
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Other Operating
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Full Time
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| Members of Marina Bay Sands family and crew of Motor Yacht Paiza One offer contemporary ultra-luxurious service with a strong commitment to create unforgettable memories for our guests and passengers.
The chief engineer onboard the vessel manages all aspects of engine room operations including safety, maintenance, repairs, inventory along with management of the engineering team. The chief engineer effectively plans projects for large repairs/refits in coordination with routine maintenance. The chief engineer negotiates with contractors and manages financial aspects and time of all engineering projects. |
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Assistant Manager, Casino Market Development (Japan Region)
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Casino
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Full Time
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| Work effectively with the respective Market Development sales team designed to drive business from defined target markets. |
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(General Posting) Commis (Culinary)
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Food
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Full Time
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| Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. |
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Sous Chef - Apex Pavilion
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Food
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Full Time
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| Support the Executive Chef and the team ensuring smooth daily operations |
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Executive, Mall Operations (Temp 6 months)
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Mall
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Temporary - Full Time
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| Overseeing and managing Mall’s day-to-day operations and ensuring that Mall run smoothly, efficiently, and in line with the company’s objectives. |